1112 Henty Rd, Ferguson Valley
ph.9728 0907
Join our next Spanish cooking course at Green Door Wines, on Sunday 7th April, 11.15am to 2.15pm, by two local Spanish ladies from Food with Passion SW. Discover how to cook authentic spanish Paella while enjoying a glass of Sangria. At the end of the class, relax for lunch and taste the beautiful spanish flavours.
Join us at Green Door on Saturday 16th of March, from 5.30pm to 9pm, for an authentic Spanish fiesta where you will enjoy Picoteo (Spanish finger food), authentic Paella, wine, flamenco and music. Tickets $65.00 per person, it includes all food during the evening, sweets, flamenco performances and music. Sangria and drinks are to be purchased at the bar. Book your tickets online.
Ash and his team are very excited to announce a silver medal awarded for our 2017 Amphora Tempranillo and bronze medals for our 2017 Amphora Monastrell, 2017 Monastrell, and 2018 Fiano at the recent Australian Alternative Varieties Wine Show in Mildura.
A fantastic effort from Ash & Kath and the Green Door winemaking team, winning a Gold Medal for our 2017 Chardonnay and a Silver Medal for the 2017 Amphora Monastrell (as well as five Bronze Medals) at the recent Geographe & WA Alternative Varieties Wine Show.
Finding Inner Balance – An Evening of Yoga and Meditation, Friday 16th Nov 5.30pm – 7.30pm
As the sun goes down, come on a 2 hour journey inwards using dynamic ‘yang’ yoga practice before moving into the stillness of ‘yin’ yoga and meditation practice to find inner balance of body and mind. Booking essential as places limited. Yoga experience required.
Join our next Spanish cooking course at Green Door Wines, on Sunday 21st October, 11.15am to 2.15pm, by two local Spanish ladies from Food with Passion SW. Discover how to cook authentic spanish Tapas while enjoying a glass of Sangria. At the end of the class, relax for lunch and taste the beautiful spanish flavours.
To celebrate the official release of our 2017 Amphora wines and 2018 Fiano, the Green Door team would like to invite you to an exclusive evening of Amphora wines and fine food, by Market Eating House, on Saturday 25th August, from 4pm to 8pm. For more details and bookings, either call cellar door or see Facebook page.
James Halliday, in his 2018 wine companion, gave our 2015 Amphora Tempranillo 95/100. “Geographe is turning into a hotbed of Iberian activity, with Tempranillo the star.” He also gave our 2015 El Toro Tempranillo 93/100, our 2015 Spanish Steps GSM 91/100, and our 2016 Rose 90/100; giving all four of our wines entered a score over 90.
Our 2016 Amphora Tempranillo won a gold medal, and 2016 El Toro Tempranillo, 2017 Fiano, and 2017 Rosé all won silver medals in the recent Geographe Wine Show, a great result for Ash and his team.
